WALT Wines, owned by Vintners Kathryn Walt Hall and Craig Hall, is dedicated to the production of premier Pinot Noir and Chardonnay from the Pacific Coast’s most distinctive vineyard sites, spanning nearly 1000 miles and including Sta. Rita Hills, Sonoma County, Anderson Valley, and the Willamette Valley. The WALT philosophy is that of precision, non-interventionist winemaking, thereby allowing the wines to naturally and honestly express the character of the site where the wines are grown.
The WALT winemaking team, led by Director of Winemaking Steve Leveque, and Winemaker Megan Gunderson is passionate about creating compelling, delicious wines that are honest expressions of their vineyard sites.
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