This monthly food and wine workshop features a different, seasonal theme each month.
This year, luxury stemware brand RIEDEL has joined A Taste of HALL as its title sponsor. Courtesy of Riedel, guests will learn appropriate stemware for varietals and leave the workshop with A Taste of HALL wine glass.
A Taste of HALL is:
• Held one Sunday each month, 2 hrs.
• Three-course seasonal pairing with new release HALL & WALT wines.
• Held at HALL St. Helena’s Demo Kitchen from 12–2pm. $125/person
• BOOK YOUR SEAT NOW!