When:
September 27, 2015 @ 5:00 pm – 8:00 pm
2015-09-27T17:00:00-07:00
2015-09-27T20:00:00-07:00
Where:
5th Street Farm
20730 5th Street East
Sonoma, CA 95476
USA
Cost:
$150
Contact:
Ramekins Culinary School
7079330450

Farmhouse Artisan Cheese Charcuterie board
Quinoa and Chicory Salad wit Roasted Cauliflower and Pomegranate Vinaigrette
Pan Seared Scallops, Caramelized Brussel Sprouts with Bacon Lardons, Pickled Red Onions and Sage Pesto
Crispy Skin Tarragon Chicken with Coriander Jus with Beer Barley and Fennel Piperade
Spiced Apple and Pear Crumble with Honey-Bourbon Anglaise