Join IL Fiorello and Executive Chef Marvin Martin for our next Kitchen in the Groves Cooking Class featuring Summer Soups & Salads. Learn cool and refreshing new recipes perfect for summer entertaining!
• Watermelon & Tomato Gazpacho
• Chilled Avocado Soup with Cumin and Jalapeño Lime Olive Oil
• Caprese Soup with 25 year old Sweet Pedro Ximenez Vinegar
• Avocado, Jicama, Tangerine & Grilled Shrimp Salad
• Pork Belly and Watermelon Salad with Ginger Dressing and Crispy Wontons
• Arugula, White Peach & Nectarine Salad with Pumpkin Seeds, Almonds and Fig Balsamic Dressing
• Wine and Oil Pairing
Cost of the class is $75/person. Reservations are required and can be made at www.ilfiorello.com. This is a demonstration-style class and participants will enjoy samples of the recipes.
For more information call 707-864-1529. Il Fiorello is located at 2625 Mankas Corner Rd, Fairfield.