November 7, 2018 @ 4:30 pm – 6:00 pm
CIA at Copia (The Culinary Institute of America)
500 1st Street
Napa, CA 94559, Napa
CA 94559
CIA at Copia

How much does your choice of sauce affect your choice of wine? We’ll taste perfectly cooked, tender pulled pork with five different sauces and five different wines, plus a couple of our favorite “adjusters” like salt and lemon to let you experiment and find your favorite flavor combinations. Along the way, you’ll learn why you like what you like and the best ways to recreate these matches at home.

(21+ only)

Class Category: Food & Wine Pairing Class