When:
March 6, 2019 @ 6:00 pm – 7:30 pm
2019-03-06T18:00:00+00:00
2019-03-06T19:30:00+00:00
Where:
CIA at Copia (The Culinary Institute of America)
500 1st Street
Napa, CA 94559, Napa
CA 94559
Contact:
CIA at Copia

In this series of classes you’ll learn, and remember, eight basic characteristics of each grape variety, plus how to examine the wines for color, acidity, alcohol level, tannin, and the ever elusive “complexity.” After some sensory warm-up, you’ll be able to taste through a flight of five wines from all around the globe, pick your favorites, and describe them like an expert. Pick up shopping, ageing, storage and food, and wine pairing tips along the way.


This mono varietal, mega fun class will leave you an expert in Cabernet Sauvignon!


(21+ only)


Class Category: Wine Tasting Class