When:
December 15, 2018 @ 11:00 am – 1:00 pm
2018-12-15T11:00:00+00:00
2018-12-15T13:00:00+00:00
Where:
CIA at Copia (The Culinary Institute of America)
500 1st Street
Napa, CA 94559, Napa
CA 94559
Contact:
CIA at Copia

Join Chef Valentin Atayde from the Mercadito Food Truck, as he explores the cultural and regional influences of moles, including how to prepare these delicious meals for your family at home. Come learn the techniques and tips from chef–and discover the flavors and aromas that have made this a popular national dish in Mexico. At the end of class, you’ll enjoy a family-style meal along with paired wines together.


This is a small class in our Hestan Kitchen.


(18+ only)


Class Category: Hands-On Class