When:
November 4, 2017 all-day
2017-11-04T00:00:00-07:00
2017-11-05T00:00:00-07:00
Where:
Il Fiorello Olive Oil Company
2625 Mankas Corner Rd
Fairfield, CA 94534
USA
2625 Mankas Corner Rd
Fairfield, CA 94534
USA
Cost:
$45
Contact:
Pasta- the world’s best food!
Spend a day at Il Fiorello with Chef Gloria Ciccarone-Nehls, Sous Chef Gen Upp & Owner Ann Sievers making fresh Spaghetti, Ravioli, Corzetti & Gnocchi.
10am: Spaghetti ($45)
12pm: Ravioli ($45)
2pm: Corzetti ($45)
4pm: Gnocchi ($45)
Enjoy all 4 classes for $150!
Cost includes hands-on pasta making, eating, and paired wine.
For more information, call (707) 864-1529.
