When:
May 26, 2019 @ 12:00 pm – 3:00 pm
2019-05-26T12:00:00+00:00
2019-05-26T15:00:00+00:00
Where:
Riverbench Vineyard and Winery
6020 Foxen Canyon Road
Santa Maria, CA 93454, Santa Maria
CA 93454
Contact:
Riverbench Vineyard & Winery

Can you imagine a more perfect pairing than cool, briny oysters and crisp, sparkling wine?


Join us Sunday, May 26th for a pop-up with local oysters from Poe+Co.!


Private chef Jamie Poe sources sustainable, Central Coast oysters for her raw bar and offers a selection of sauces to accompany. Poe will be offering their signature option – raw oysters served with lemons and housemade sauce as well as barbecued oysters, grilled to half shelled perfection.


Riverbench offers a selection of estate-grown, Santa Maria Valley Pinot Noir, Chardonnay & Sparkling Wines. Stop by the vineyard to find the perfect glass to pair with local, fresh seafood.