When:
September 19, 2015 @ 11:30 am
2015-09-19T11:30:00-07:00
2015-09-19T11:45:00-07:00
Where:
Etude
1250 Cuttings Wharf Road
Napa, CA 94559
USA
Cost:
$100 per person (Phone reservations only)
Contact:
Julia Eklund
707-257-5300

Join us for a guided tasting led by Master Sommelier Gillian Ballance and al fresco lunch celebrating the release of our 2013 Pinot Noirs. Be the first to taste the 2013 vintage of six of our signature Pinot Noirs, including the much-awaited return of Deer Camp Pinot Noir.

$100 per person. For Reservations please call 707-299-3064