Known for its characteristic smoke and spice, our estate-grown Santa Maria Valley Pinot Noir is a surprisingly delicious pairing for savory, wood-fired empanadas.
Stop by the Riverbench Santa Barbara Tasting Room anytime on Sunday, September 29th for a flight of four Pinot Noir wines paired with two, warm Buena Onda empanadas. Both meat and vegetarian options are available.
Flight of four wines, paired with two empanadas for $25
Tasting flights are always complimentary for wine club members, add empanada pairing for $8.