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The color is a deep garnet that offers aromas of baked blackberry, black raspberry and hints of olive tapenade, followed by toasted oak spices of toffee, maple-candy and coffee beans.

With a dark ruby color and a purple edge, it offers an inviting nose of ripe black plum, blackberry, baking spices and soy sauce. On the palate, this Cabernet is rich and full, with flavors reminiscent of a berry cobbler. 

Bright red fruit and a wonderful hint of nutmeg is just the tip of the iceberg in this aromatic explosion.

Fragrant with red berry fruit, red cherry, vanilla and a hint of eucalyptus. Flavors of bright, red berry fruit and a slight earthiness follow.

Aromas of mountain sage and blackberry. A meticulous blend of ripe black cherry fruit, blackberry and cassis flavors.

It has a very long, savory finish with the slight grip of fine-grained tannins. Given proper cellaring, this wine should give drinking pleasure through 2030.

This Cabernet has a dry, medium acidity, low tannin with black olive and dark cherry flavors.

A powerhouse with deep color and concentration. Layers of licorice, rose petal, and cocoa. Silky and focused tannins.

Layers of dark fruit, chocolate and spicy oak. The flavors are rich and dense and are balanced with firm integrated tannins.

Concentrated, nicely structured and full-bodied. Flavor is balanced with a graphite tone and dark, concentrated wild berries. Smooth, long and intense finish.