Red Wine

The color is a deep garnet that offers aromas of baked blackberry, black raspberry and hints of olive tapenade, followed by toasted oak spices of toffee, maple-candy and coffee beans.

Full-bodied and suave. Wine Spectator describes this wine as "supersilky," with a full-bodied palate,  soft, round tannins and a long, rich finish.

A blend of grapes from 14 of the best vineyards in Napa Valley. Perfect balance of texture and fruit forward flavor.

Aromas of mountain sage and blackberry. A meticulous blend of ripe black cherry fruit, blackberry and cassis flavors.

San Francisco Chronicle: "This is seduction in a bottle, with lots of dense, rich, sweet dark cherry flavors with chocolaty notes."

Layers of dark fruit, chocolate and spicy oak. The flavors are rich and dense and are balanced with firm integrated tannins.

Concentrated, nicely structured and full-bodied. Flavor is balanced with a graphite tone and dark, concentrated wild berries. Smooth, long and intense finish.

Fresh and lively nose, with aromas of ripe, wild cherry, cedar and ripe blackberry. The palate is rich and complex, with nice rich dry tannins and density.

Intense ripe flavors of blackberry, cassis and black cherry. Supple and refined in the palate, excellent balance and a long, moderately tannic finish.

The 2008 vintage of FOURTEEN is a blend of 77% Cabernet Sauvignon, 10% Merlot, 9% Cabernet Franc and 4% Petit Verdot from all fourteen sub-appellations within the Napa Valley.