The Ultimate Royal Pairing: The king of red wine paired with the king of steaks...

Geerlings and Gourmet, all the components of a fantastic meal at an even better price! Four 5 oz. Complete Trim Choice Filets, Four 5 oz. Twice Baked Potatoes, One bottle Geerlings & Wade 2010 Cabernet Sauvignon.

Our exclusive Ignite the Senses Gift combines the bold and graceful Robert Mondavi 2006 Reserve Cabernet Sauvignon with 4 melt-in-your-mouth 6-ounce cuts of Prime Filet Mignon from Stock Yards.

Pleasant black cherry, pecan and spice accents. Finishes with a crisp, cranberry-blackberry jam palate, combined with lively acidity and tannins.

Chewy, mouth-coating tannins merge with engaging flavors of blackberry, black plum and cassis and a hint of black olive.

Includes: King, New York Strip, and Queen, Filet Mignon.

This Cabernet Sauvignon, Merlot, Cab Franc, Petit Verdot blend was aged in French oak for over 24 months. The alluring bouquet of blackberry, dark chocolate, bing cherry, cassis and cinnamon climb from the dense color in the glass to your nose.

Intense, deep crimson color with a powerful nose. Classic structure of fine-grained tannins and firm acidity persist through to the clean, crisp, spicy finish.

Well balanced and delicious, this Cabernet is perfect for your winter beef stew or your summer barbeque. It should age over the next 10 years, but why wait? 

Vibrant nose of apple-cinnamon, hints of vanilla and Chinese plum sauce. The palate is chewy and velvety with a hint of creaminess. A slight nuance of tartness in the finish stimulates your appetite. This wine will reward further short term aging.